Vacherin Mont d'Or Pack Weight:Approx 400g By making to such a

By making to such a small scale

GLUTEN-FREE MILLER'S DAMSEL CHARCOAL CRACKERS

and Jonny’s perfectionism in choosing his herd is matched by his approach to cheese-making

One mouthful and we knew we had to change producer

this cheese is made with a long slow set

Vacherin Mont d'Or Pack Weight:Approx 400g By making to such aVacherin Mont dOr is a true seasonal treasure, made only between 15th August and 31st March, when the cows descend from their alpine summer pastures. At this time, their milk becomes richer and less abundant. Perfect, not for Gruyre, but for something altogether more indulgent. This is when Gruyre makers turn their skill to producing this exceptional, fleeting cheese. There are just 11 producers of Vacherin Mont dOr in Switzerland, and 10 of its